Bruneau

Bruselas

Haute Cuisine Estrellado por la Guía Michelin

Desde hace 30 años, Jean Pierre Bruneau ha estado perfeccionando el arte culinario. Siempre busca ofrecer una cocina innovadora e imaginativa. No solo el caviar proviene directamente de Irán y las trufas de las Carpentries, sino que también los pescados, mariscos, carnes, aves y caza son elegidos con el mayor cuidado.

El Restaurante Bruneau en Bruselas, con sala privada y jardín, se ubica en la elegante avenida Rousting y es una dirección que no se puede pasar por alto.

Cerrado los martes y miércoles, así como los jueves que son días festivos

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