Bon-Bon

Brussels

Herkullinen Ruoka Michelin-tähdistö

Chef Christophe Hardiquest tarjoilee erittäin tuoretta, oliiviöljypohjaista Välimeren ruokaa.

Ruoat vaihtelevat merilohen suolakuoresta paahdettuun lampaan selkään.

Hänen vaimonsa Stephanie toivottaa vieraat tervetulleiksi, jotta illallisestasi tulisi unohtumaton.

Sijaitsee lähellä vehreää Soignes-metsää ja useita suurlähetystöjä, Bon-bonin tyylikäs sisustus valkoisilla seinillä ja mustilla huonekaluilla antaa ruoalle loistaa.

Joka päivä paitsi sunnuntaina ja maanantaina.

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